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Female and Underrepresented Minority Workers in California Restaurants Often Experience Discrimination, Study Finds

Discrimination is not uncommon for female workers and minorities, in the California restaurant industry, a study conducted by University of California researchers has revealed. The findings, published in a report entitled, “Ending Jim Crow in America’s Restaurants: Racial and Gender Occupational Segregation in the Restaurant Industry,” provide some insight regarding the wages, staff level disparities and occupational segregation among restaurant workers, based on their gender and race. And the findings are surprising – if not outright shocking. A Closer Look at […]

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